Monday, November 24, 2014

where to eat in Berlin?

German food is usually quite strong and high in caloric content. It is a simple cuisine that does not give special importance to the appearance of the dish, but the amount.

Although the visit to Berlin probably make you fat some kilos, it is always willingly, because hearty often very rich, well mixed.

The German cuisine is known for its sausages, varied in colors and flavors. The country can be found about 1,500 different types of sausages. Every German region offers a different specialty; Wieners, with a mild flavor, Nuremberg sausages, served grilled or those of Bavaria, with a lighter color.


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